Delicious Delights: Exploring New Delhi’s Top Restaurants and Must-Try Dishes

India’s capital city, New Delhi, is a gastronomic paradise that offers a diverse array of culinary experiences. From the traditional Indian delicacies to the fusion of international cuisines, the city’s food scene is as vibrant and diverse as its culture. Whether you’re a food connoisseur or a casual diner, New Delhi’s top restaurants and their must-try dishes will leave you craving for more. Let’s embark on a culinary journey through the city’s best eateries and their signature dishes.

1. Karim’s

Located near the historic Jama Masjid, Karim’s is a legendary eatery that has been serving mouth-watering Mughlai cuisine since 1913. The restaurant is famous for its succulent kebabs and rich curries.

• Must-try dish: Mutton Burra Kebab – a delicacy made of mutton chunks marinated in a mix of spices and then grilled to perfection.

2. Indian Accent

Indian Accent is a high-end restaurant that offers an innovative approach to Indian cuisine. The restaurant has received numerous accolades for its creative fusion of traditional Indian flavors with global ingredients.

• Must-try dish: Soy Keema, Quail Egg and Lime Leaf Butter Pao – a unique dish that combines the flavors of soy and lime leaf with the richness of quail egg.

3. Bukhara

Bukhara, located at the ITC Maurya hotel, is renowned for its rustic ambiance and delicious North-West Frontier cuisine. The restaurant’s menu is inspired by the culinary traditions of the ancient Silk Route.

• Must-try dish: Dal Bukhara – a creamy black lentil dish slow-cooked overnight, which is a signature dish of the restaurant.

4. The Big Chill

The Big Chill is a popular café chain in New Delhi known for its extensive menu of Italian and Continental dishes. The café’s retro-themed interiors and delicious desserts make it a favorite among locals and tourists alike.

• Must-try dish: Blueberry Cheesecake – a creamy and tangy dessert that is a must-have for sweet lovers.

5. Paranthe Wali Gali

Paranthe Wali Gali, located in the bustling streets of Old Delhi, is a haven for paratha (Indian flatbread) lovers. The narrow lane is lined with shops serving a variety of parathas stuffed with different fillings.

• Must-try dish: Aloo Paratha – a paratha stuffed with spiced potato filling, served with a side of curd and pickle.

These are just a few of the many culinary delights that New Delhi has to offer. Each restaurant and dish tells a story of the city’s rich culinary heritage and the evolving food culture. So, when in New Delhi, embark on a gastronomic adventure and savor the flavors of the city.